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DUNE by LT is hosting a captivating “Glitz & Glam” New Year’s Eve celebration. •The first seating is from 5:00- 7:00 p.m. and will feature a special a la carte menu. The second is from 8:30 – 10:30 p.m. and will have a fixed price of $295 per person for the 5-course menu. •The second seating will include performances from Aerial Dragons, musical performances, live DJ, and a countdown to New Year’s from Times Square. •For the second seating, guests will receive a New Year’s Eve champagne toast and can select one appetizer, entrée and dessert from the following menu: Amuse Bouchern Crispy Salmon Rillettes| cucumber, capers, lemon & pickled onion Appetizer Big Eye Tuna Crudo | yuzu & wholegrain mustard, hearts of palm, lemon oil Poached Maine Lobster Salad |golden ossetra caviar, blood orange emulsion, kumquat confit Crispy Parmesan-Truffle Souffle| asparagus, field greens, truffle cream Pasta Course Risotto| chanterelles, sage brown butter, mushroom jus Entree Roasted Black Angus Filet | polenta, wild mushrooms, caramelized Cipollini, marsala sauce Diver Sea Scallops | sauternes-orange nage, Kaluga caviar, endive, celery root mousseline Crispy Breaded Halibut | leeks fondue, Barolo shallot sauce, roasted sunchoker Dessert Chocolate Peanut Butter “Croquant”| banana gelato Tangerine Pavlova | passion fruit, vanilla ice cream, crème diplomat Chocolate Ganache | marscapone milk chocolate fondant, creamsicle sorbet. For reservations, visit www.dunebylt.com.