Corporate Beverage & Lifestyle Director, Falsetto Hospitality
Danielle Falsetto is the Corporate Beverage and Lifestyle Director for Falsetto Hospitality, where she leads the strategic vision and creative direction of the group’s beverage programs across its luxury dining and nightlife portfolio. She is recognized for developing award-winning wine lists, elevated cocktail programs, and immersive beverage experiences that blend sophistication, culture, and global influence.
In 2018, she founded Maison Belle Claire, a rosé brand and importing company developed through international collaboration in France. Following its success, she joined Falsetto Hospitality, leading beverage programs for Tacocraft, Apothecary 330, and Anthony’s Runway 84, which earned a Wine Spectator Award of Excellence.
She is currently leading the launch of Caviar Club on Las Olas Boulevard, featuring a curated luxury wine program.
