Konro delivers an exclusive and exceptional dining experience in Palm Beach County. Focused on precision and technique-driven cuisine, Konro stands out for its personalized hospitality, setting it apart from other fine-dining establishments. Created by chef Jacob Bickelhaupt and sommelier Nadia Bickelhaupt, this ten-seat, tasting-menu-only concept provides an intimate and private dining experience. The Bickelhaupts’ hands-on involvement ensures meticulous attention to every detail, resulting in a seamlessly harmonious meal.
“Konro was designed to be as much an extension of our home as it was a dining experience,” says Nadia, who guides the entire evening as Jacob creates edible art on his plated canvas behind her, nestled inside the U-shaped chef counter.
Upon being seated, diners receive an overview of the upcoming culinary experience. Nadia begins by serving a luxurious French Champagne in elegant stemware. The dining journey consists of 10 to 14 thoughtfully crafted courses, unfolding over approximately 2½ hours. Priced at $390 per person, the tasting menu experience excludes additional tax, gratuity, and beverage pairings. Throughout the evening, guests are guided through a masterful culinary expedition with a seamless progression. Before presenting each dish or beverage, Nadia and Jacob enthusiastically detail each pairing and welcome questions. The absence of a conventional barrier fosters organic conversation and personal interaction between the guests and Nadia and Jacob. Additionally, guests can select wine pairings curated by Nadia or non-alcoholic house-made beverage pairings crafted by the Chef for each course.
“The thoughtfulness that goes into each pairing is its own adventure,” says Nadia. “Jacob and I speak our own language and are so deeply connected that based on my descriptions and my wine pairing tasting notes, even though he doesn’t drink, he is able to create the most symbiotic N/A pairing and vice versa. Ultimately, what we’re aiming for is something that complements the dish yet also beautifully echoes the alcohol pairing in flavor, viscosity, and mouth feel.”
To make a reservation, visit here.
