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Argentiera Bolgheri Wine Dinner at Casa D’Angelo Fort Lauderdale

March 6 @ 6:30 pm - 9:30 pm

Promotional flyer for a wine dinner event at Casa D’Angelo in Fort Lauderdale on March 6th at 6:30pm, featuring Chef Angelo Elia and wines from Argentiera, with a vineyard landscape in the background. South Florida Business & Wealth

Casa D’Angelo Fort Lauderdale will host an exclusive Argentiera Bolgheri Wine Dinner on Friday, March 6th.

•This exceptional evening, hosted by Chef Angelo Elia, will spotlight one of Tuscany’s most revered Bolgheri wines from the renowned Argentiera estate in the Bolgheri DOC.

• The event will be hosted alongside Nicolò Carrara, winemaker at Argentiera, and Giorgia Armanelli, Export Director of Berlucchi.
The multi-course menu will include:

o PASSED CANAPÉS DURING THE RECEPTION:
PANZEROTTO DI FICHI: Fig Jam | Bufala Ricotta
MORTADELLA ARTIGIANALE: Pistachio Pesto | Truffle Caciotta | Tuscan Focaccia
CROCCHETTA DI BACCALÀ: Salsa Verde | Lemon Mayonnaise
Paired with: Berlucchi ‘61’ Extra Brut

o TARTARE DI BRANZINO
Fennel Crisp | Green Apple Relish | Candied Lemon | Delicate Laudemio EVOO
Paired with: Argentiera, ‘Eco di Mare’ Vermentino 2022

o RISOTTO CARNAROLI AL GUANCIALE E VINO ROSSO
Crispy Guanciale | Sangiovese Reduction | Aged Tuscan Pecorino
Paired with: Argentiera, Poggio al Genepri’ 2018

o SPALLA DI VITELLO GLASSATA
Glazed Veal Shoulder | Soft Polenta | Seasonal Wild Mushrooms
Paired with: Argentiera, ‘Villa Donoratico’ 2022

o CARRÉ DI CERVO
Herb Crusted Venison Tenderloin | Wild Berry Sauce | Sunchoke Crema
Paired with: Argentiera, Bolgheri Superiore 2022

o CHEESECAKE AL LIMONE
Lemon Aroma | Almond Frolla Crust | Acacia Honey
Paired with: Berlucchi, ‘Palazzo Lana’ 2013

Friday, March 6, 2026
Reception | 6:30 p.m.
Dinner | 7:00 p.m.

DETAILS: The Argentiera Bolgheri Wine Dinner is RSVP only. Cost is $295 per person, plus tax and gratuity. A credit card is required to secure the reservation; a 25% cancellation fee applies if canceled within one week of the event. Reservations: 954-564-1234 or [email protected]

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