fbpx

Seatrade Cruise to Host State of the Cruise F&B Industry Keynote Event in Fort Lauderdale

Seatrade Cruise will host a panel of cruise line leaders and executives from the food and beverage sector at its State of the Cruise F&B Industry Keynote event to kick off the inaugural edition of F&B@Sea. From 12:30 p.m. to 1:30 p.m. on Tuesday, March 28 at Port Everglades’ Terminal 2 in Fort Lauderdale, the discussion will delve into labor, regulations and changes in the supply chain due to the current climate. Moderated by Deputy Editor of Food & Wine Melanie Hansche, the panel aims to provide insight on overcoming these challenges while striving towards more sustainable sourcing, operations and experience. Along with practical demos and interactive content by top chefs and mixologists, notable discussions will also focus on emerging beverage trends and the rise of chef-driven dining concepts at sea.  

Featured panelists include:

Richard Morse, Senior Vice President, Food & Beverage, Carnival Cruise Line

• Cornelius Gallagher Jr., Vice President, Food & Beverage Operations, Celebrity Cruises 

• Wes Cort, Vice President, Food & Beverage Operations, Norwegian Cruise Line

• Jacques Van Staden, Senior Vice President, Food & Beverage, MSC Cruises

“It’s an exciting honor to bring forth our first-ever State of the Cruise F&B Industry Keynote to our cruise community and our many shipboard and shoreside partners in the food and beverage space,” Chiara Giorgi says, Global Brand and Event Director for Seatrade Cruise, an industry-leading platform for collaborating, innovating and connecting. “We’re proud to welcome an incredible lineup of renowned experts to the Seatrade stage to shine a spotlight on this multibillion-dollar sector which is an essential pillar of the cruise experience.”

The two-day experience will occur on March 28 and 29 in tandem with Seatrade Cruise Global from March 27 to March 30. F&B@Sea was developed in close consultation with cruise lines, food and beverage stakeholders, and culinary leaders with support from Cruise Lines International Association (CLIA), Florida-Caribbean Cruise Association (FCCA) and industry consulting leader MarkeTeam.

For more information on F&B@Sea or to register, visit seatradecruisefnb.com.

Photo credit: Seatrade Cruise

You May Also Like
Aquaplex Key West Acquires Lips Fort Lauderdale

The venue also has locations in New York, San Diego, Atlanta and Chicago.

Read More
LIPS Fort Lauderdale
Broward College Hosts Pickleball Tournament

The event will raise funds for scholarships, educational programs and student resources.

Read More
Broward College Pickleball Tournament
Amerant Bank Appoints Jesse Flowers as Palm Beach Market President

The company plans to open its third Palm Beach banking center and regional office set to open in 2025.

Read More
Amerant Bank Jesse Flowers
Hyundai Air & Sea Show Set to Make a Splash in Miami Beach This Memorial Day Weekend

It is one of the largest gatherings of military equipment in the country.

Read More
Other Posts
Model UN Team From American Heritage Schools’ Broward Campus Receives Top Honors 

17 of the 35 participating students received Best Delegate Awards in their respective committees, while 23 earned individual accolades. 

Read More
Former Celebrity Cruises CEO to Lead World Cup Locally

The host committee is also enlisting the support of a historic alliance of South Florida leaders.

Read More
Humane Society of Broward Hosts Annual PAWS Gala

The Lotus Blossom Ball event will be held on April 27.

Read More
American Heritage Schools’ Palm Beach Campus Wins Top Prize at Palm Beach Regional Science Exhibition

American Heritage Schools achieved yet another remarkable victory at the Palm Beach Regional Science and Engineering Fair held at Safe Schools Institute in Boca Raton. For two years, 15 of the 30 high

Read More

Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.