Local Buzz

What do you get when you combine the power of PR and the excitement of video production? A powerhouse. Kreps PR & Marketing recently announced its merger with BrandStar. Based

There’s still time for local restaurants to take advantage of a local development program from REEF Technology, the largest operator of mobility, logistics hubs, and neighborhood kitchens in the United

Fort Lauderdale visitors have a new hotel option to choose from. Just this week, Hilton opened Hotel Maren, the latest property in its Curio Collection, at 525 S. Fort Lauderdale

One of Miami’s top PR firms is embracing disruption to create innovation. After almost 30 years of representing Miami’s hotels, banks, law firms, and real estate developments, Kreps DeMaria Public

Miami’s hip Wynwood district attracts visitors from all over the world, so it’s no surprise it attracted a unique hospitality concept. Brooklyn’s bespoke hospitality concept FREEHOLD will open its second

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column][vc_column_text]Already home to one of South Florida’s largest malls and known some of the most luxurious stops in the area, Aventura is about

The Doral Yard recently opened in Downtown Doral, just in time for locals looking for new ways to enjoy being outside. The new space is the brainchild of Della Heiman,

One of the region’s fastest-growing real estate brokerages is offering individuals facing job-related hardships due to the pandemic an opportunity to begin a new chapter. The CEO of LoKation Real

• Big Time Restaurant Group is reopening two popular destinations on Las Olas Boulevard next week as part of Broward County’s Phase 1 efforts. Louie Bossi’s will open its doors for lunch and dinner

Fraudsters are using the coronavirus pandemic as an opportunity to steal money, and personal information, from businesses. In the first three months of the year, the Tampa division of the

An ever-growing list of area restaurant professionals is banding together on behalf of hourly employees who’ve been temporarily sidelined—or who’ve lost their jobs—in the wake of business shutdowns due to

IT’SUGAR was on the cover of SFBW’s February issue for its rapidly growing candy store empire, but it also turns out to be a source of highly sought hand sanitizer.