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W Miami Introduces New Menu That Caters to Pets

BONEappétit menu daily for lunch, dinner and happy hour.

W Miami recently launched a new pet-friendly menu available at its rooftop restaurant, ADDiKT Modern Kitchen. The restaurant will offer its BONEappétit menu daily for lunch, dinner and happy hour to provide delectable pet-friendly dishes, live music, photo moments for the pups and signature cocktail offerings for pet owners.

At the restaurant, guests can choose from a vast selection of tasty and nutritious meals for their furry companions. Some options include eggs and bacon, salmon and rice, and a burger bowl with grilled Wagyu beef. Additionally, there are cocktails named after beloved dog breeds, like the Boxer, made with bourbon, lime juice, and ginger beer, and the Labrador, which is a blend of rum, Malibu coconut rum, Blue Curaçao, and pineapple juice. 

The W Miami also allows guests and their pets to indulge in the many pet-friendly amenities available. Pets and owners can enjoy the spacious rooms with breathtaking city views and receive a complimentary W Miami bandana and custom bed. They can also stroll to nearby parks, cafes, and luxury shops and enjoy the sights and sounds of the city. The W also offers turndown treats and a W Miami water bowl. 

To book your Pet Stay, click here. The BONEappétit will be available daily for lunch, dinner and happy hour. 

Photo credit: W Miami

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Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.