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El Patio Restaurant Brings Lots of Flavor and Elegance to Miami Beach

The restaurant focuses on Mediterranean and Spanish-inspired dishes.

Located on Washington Avenue in Miami Beach is El Patio Restaurant, a vibrant and cozy restaurant that makes you feel like you are at home and having dinner with family. As soon as my guest and I stepped inside, we were impressed with how warmly we were greeted and how the staff were eager to help us find our seats and to have us begin our culinary experience.

And what an experience it was! We left not only with full bellies but with our hearts full as well.

Located at the Kimpton company’s Anglers Hotel, El Patio offers a menu full of tapas, Spanish and Mediterranean cuisine, as well as hand-crafted cocktails that perfectly match the energetic feeling that you get when visiting Miami Beach.

As you walk inside, you’ll be immersed in a lively environment, one where bright décor and colorful Miami-inspired artistic elements reign throughout. That, and the option to eat outdoors when the weather is just right, beckon diners to enjoy a dining experience at the restaurant.

El Patio Restaurant Miami

When you think of the dining experience, visualize it as one where the staff will treat you as family and the food is as aromatic as it is delicious. From tapas to main dishes that are meant to be enjoyed together with your plus one or party.

While the restaurant focuses on Mediterranean and Spanish-inspired dishes, this is a place where the food represents heritage, culture and the magic of connecting flavors as you would connect people with the goal of getting to know each other and to learn from each other. The food is a lesson in flavors, and you will have the chance to pick from some truly diverse dishes.

At El Patio, you will find food such as delectable paellas featuring sizzling seafood, chicken or veggies, meant to be enjoyed as a group. This was one dish that we tried and highly recommend, for as you taste it you will feel the care that came with the preparation.

There are also plenty of tapas to choose from, such as Cuban chicken soup, pan con tomate and crowd favorites such as crispy pork belly and yuca fries. You’ll have a hard time deciding what to nibble on, as you explore the varied and expansive menu.

Lastly, the cocktails are refreshing and include a selection of flavored mojitos, a true Miami staple, as well as wines, beers, and other tropical cocktails that will inspire you to branch out and try something new besides your usual drink of choice.

A tropical dining hideaway where the food dances to the beat of culture, you won’t regret a visit to a place where you will enjoy a warm environment and unforgettable food.

For more information and to make reservations at El Patio Restaurant, visit https://www.anglershotelmiami.com/miami-beach-restaurant/.

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Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.