For those seeking a dine-in Thanksgiving meal on Thanksgiving Day, La Goulue in Palm Beach will be open to serve dinner. The French bistro offers a full bar with a
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After launching his flagship location in Fort Lauderdale’s Flagler Village in 2019, former NFL Linebacker Stephen Tulloch (pictured, left) recently opened a second Circle House Coffee location on Oakland Park Boulevard
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Boca West Country Club was recently awarded the No. 14 ranking among the Top 100 Platinum golf & country clubs globally by the Club Leaders Forum. The new spot was
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Since opening his first brick-and-mortar location in Wynwood in 2014, pie master and entrepreneur Derek Kaplan has expanded his Fireman Derek’s Bake Shop to Coconut Grove, with plans set for a new
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As The Boca Raton moves closer to revealing $200 million in enhancements, including hotel upgrades, new bars and restaurants, a spa relaunch and new guest and member experiences, the iconic
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When the Rotterdam docks in Fort Lauderdale this month, it will come with Chef Rudi Sodamin’s flavors and scents of the Côte d’Azur. It’s been a long journey since Rudi Sodamin trained
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First, there’s the history. Second, there’s the opulence. These are the two signifiers of the Breakers, Palm Beach’s 538-room hospitality behemoth that endures and thrives, independent of any chain affiliation.
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Executive Chef-Owner Mariano Araya will bring his personal style of cuisine perfected over two decades when he launches Casa Mariano on Saturday in Doral. The menu is inspired by his
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The exodus of well-heeled New Yorkers moving to South Florida has not only heated up the real estate market, but it also fired up some rarefied kitchens—such as La Goulue.
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Concord Summit Capital, LLC recently completed the nearly $100 million refinancing for Margaritaville Resort Orlando to help the resort expand its property. Starwood Property Trust provided the loan to Margaritaville’s developer
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When Los Félix launches in Coconut Grove next month, it will not only be one of Miami’s newest restaurants, but the eatery will also rely on traditional food sourcing to
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Hallandale Beach’s mixed-use development, Atlantic Village, continues to attract out-of-town interest. With over 70,00 square feet of restaurant, retail and office space, Atlantic Village chose Temakase to join the project’s
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