fbpx

South Florida Congressman fights Chinese live animal markets

U.S. Rep. Alcee Hastings (D-Tamarac) has added his voice to a chorus calling for an end to so-call “wet markets” in China.

Hastings and U.S. Reps. Vern Buchanan (R-Sarasota) sent a letter to President Trump to “express grave concerns with China’s lax regulation of live animal markets that have been directly connected to the spread of the COVID-19 disease and other zoonotic diseases.”

Not all wet markets sell endangered or rare species and are common places for people in Asia to buy fresh food, such as chicken, pork, fish and vegetables, at affordable prices, CNN reports. However, there is concern that diseases in exotic animals sold as some markets can jump to humans. The 2003 SARS epidemic, for example, was linked to the sale of civet cats in Guangdong province, CNN notes.

The phrase “wet market” refers to how floors are hosed down for cleaning.

While eating exotic animals may seem unusual by western standards, some Asian consumers consider them delicacies or they may be from rural areas where eating such animals is part of thier cultural heritage.

The letter by Hastings and Buchanan refers to a widespread theory that COVID-19 was transferred to humans from a specific live animal market in Wuhan, the capital city of China’s Hubei province.

“Studies show that the virus is 95 percent genetically similar to a coronavirus in horseshoe bats and 70 percent similar to the SARS-CoV, the virus that causes Severe Acute Respiratory Syndrome (“SARS”) in humans,” the letter says. “The genetic similarities between these three viruses illustrate the ability of viruses found in animals to genetically mutate to allow for transmission to humans when they are in close contact.”

The letter says some of the animals, including endangered species, are kept in unsanitary and inhumane conditions where they are purchased and then slaughtered for human consumption in the same contaminated areas. “The close proximity of animals to one another and to humans, as well as the on-site butchering, creates a breeding ground for viruses and bacteria to thrive and move from host to host, animal to human through contact. Scientists researching the virus suspect that the coronavirus moved from animals to humans via contact with, or the consumption of, animals from the identified live animal market.”

The letter urges the president to encourage China President Xi Jinping to end dangerous practices that spread diseases such as coronavirus.

More than 60 congressional lawmakers urged the World Health Organization on Thursday to ban and permanently close all wet markets globally amid the coronavirus pandemic, Fox News reported.

A Congressional resolution also calls for the end of wet market.

Marty Irby, executive director of the advocacy group Animal Wellness Action, said,  “We applaud Reps. Vern Buchanan and Alcee Hastings for diving in to help bring an end to the gruesome live animal markets that spawned Covid-19 and numerous other zoonotic diseases. [Zoonotic refers to diseases jumping from animals to humans.]  President Trump should publicly demand that China permanently eradicate these infectious cesspools of revolting flesh and feces that have cost tens of thousands of American lives and our country, trillions of dollars.”

 

 

You May Also Like
Clamor Grows for More PPP

Anticipation is growing for Congress to free up another batch of PPP loans for small businesses as part of additional legislation to respond to the economic fallout from the COVID-19

Read More
Heroes of the Pandemic

By Clarissa Buch and Sally-Ann O’Dowd • photography (where indicated) by Eduardo Schneider “It’s so terrifying because as a pregnant female, I’m considered immuno-compromised. If I get infected, my immune

Read More
Business as usual

In the aftermath of our spring feature on how companies were dealing with the shutdown, businesses from all over South Florida continue to share their pandemic stories with SFBW. Here

Read More
Business as usual

[vc_row css_animation=”” row_type=”row” use_row_as_full_screen_section=”no” type=”full_width” angled_section=”no” text_align=”left” background_image_as_pattern=”without_pattern”][vc_column width=”2/3″][vc_column_text] By SFBW editorial staff Kevin Sheehan Jr. President, Bahamas Paradise Cruise Line Business backstory: The only two-night cruise sailing from the

Read More
Other Posts
“Workations”—i.e., Blended Travel—Is the Hot New Perk

With remote work seemingly here to stay, vacation days have entered a nebulous zone and become ever harder to track, while traveling has dropped into the most ambiguous space of

Read More
What Vitruvia Offers Is Medical Innovation: Personalized, Minimally Invasive Treatment

“Dr. Abhinav Gautam was one of the first people I met when I moved to Miami,” Christian Seale recalls. In 2015, the two were introduced by Dr. Narendra Kini, a

Read More
How the Pandemic Solidified Expectations of Work/Life Balance

“On or about December 1910 human character changed,” Virginia Woolf once wrote. The COVID-19 pandemic changed us as well. Behind the bold red cover of this issue lies a beating

Read More
Drew Limsky
LoKation Real Estate Offers Something Different, and Lucrative, for Agents

Jeremy Beard already had several successful careers under his belt when he joined LoKation Real Estate in 2015, and he draws wisdom from each of them now as the company’s

Read More

Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.