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NBA star Ray Allen and wife add Grown at Hard Rock Stadium

Fast food does not always mean unhealthy food. NBA player, Ray Allen, and wife, Shannon, introduced the second location of their 100 percent organic fast food restaurant, Grown, at Hard Rock Stadium.

The healthy fast food restaurant can be found on the BankUnited Club Level and at section 148-A of the Hard Rock Stadium located in Miami Gardens.

“For years our family has had the privilege and honor of cheering on Ray in sports venues throughout the country, and now we are proud to be able to provide guests – vegans, paleos, families with children with food allergies, those looking to stay on their diets – a place where they can indulge without the guilt,” said Shannon Allen.

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One of the wraps at Grown

Customers can snack on wraps, salads, fresh pressed juices and smoothies on the-go to their seats.

Grown
Grown has wild caught salmon on the menu

Some of their more popular items include the Mediterranean wrap or salad made with organic mixed greens, quinoa tabbouleh, hummus, roasted red pepper, marinated red onion, vine ripened tomatoes, feta cheese and green olives topped with a herb yogurt dressing. Also popular is the wild-caught salmon burger with caramelized onion, vine ripened tomatoes, butter lettuce and Dijon aioli on a flourless Ezekiel bun with sweet potato chips.

The  first  location of Grown is in South Miami and is open daily for breakfast, lunch and dinner.

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Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.