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South Florida Business and Wealth
South Florida Business & Wealth

Dining

Unisolo Restaurant Group Opens Yakitori Sushi House in Delray Beach
 |  SFBW Staff

The restaurant in the Tuscany Shoppes offers authentic Japanese cuisine. 

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Ritz-Carlton, Fort Lauderdale Names Adrienne Grenier as Chef de Cuisine
 |  SFBW Staff

Grenier will oversee the beachside resort’s signature restaurant, Burlock Coast. 

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Premier Cigar and Cocktail Bar Opens at Miami WorldCenter
 |  SFBW Staff

It is the third Ariete Hospitality concept that has opened at the WorldCenter.

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South Beach’s Queen Shows That Dining Is Theater—Literally
 |  Drew Limsky

A pair of raw preparations—the tuna pizzetta (adorned with watermelon radish, serrano pepper and truffle) and the carpaccio surf n’ turf (thin slices of beef and king crab, dressed with crème fraîche and caviar) are standouts.

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Ghee Indian Kitchen Receives Michelin Bib Gourmand Award
 |  SFBW Staff

The hospitality company was founded by Chef Niven Patel and Mohamed “Mo” Alkassar.

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Renowned Brazilian Chef Collaborates With Riviera Dining Group for Two-Night Culinary Takeover at Mila Omakase
 |  SFBW Staff

Riviera Dining Group is partnering with Brazilian Chef Manoella ‘Manu’ Buffara, who has won awards, to host a two-night culinary event at MILA Omakase in Miami Beach on Wednesday, May 17 and

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South Bar & Kitchen Hosts Grand Opening in Pompano Beach
 |  SFBW Staff

The restaurant is a concept by Chef Kelly O’Hara and owner Mike Linder from SFL Hospitality Group and offers a fusion of Southern-inspired cuisine.

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Co-owners Joe King and Rick Wahlstedt Bring Fresh Fusion to Delray Beach
 |  SFBW Staff

Le Colonial serves up crispy shrimp and pork rolls, sesame beef ravioli, and baby back ribs with Vietnamese dry rub.

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Le Colonial
W Miami Introduces New Menu That Caters to Pets
 |  SFBW Staff

BONEappétit menu daily for lunch, dinner and happy hour.

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After Establishing a Beloved Family of Dining and Lifestyle Brands, the Co-founders of Mandolin Are Doubling—and Tripling, and Quadrupling—Down on Aegean Cuisine
 |  Riki Altman-Yee

“We started dreaming about a Greek and Turkish—an Aegean—restaurant on one of our trips to this island called Paros…”

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Fiola Miami Introduces Tasting Menu for Vegetarian Diners
 |  SFBW Staff

This latest addition to the menu is sure to delight vegetarians and foodies alike.

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E11EVEN Hotel & Residences Unveils Fresh Dining Concepts With Riviera Dining Group
 |  SFBW Staff

The Riviera Dining Group has built a reputation for overseeing some of Florida’s most enchanting and engaging hospitality experiences.

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Drew Limsky

Drew Limsky

Editor-in-Chief

BIOGRAPHY

Drew Limsky joined Lifestyle Media Group in August 2020 as Editor-in-Chief of South Florida Business & Wealth. His first issue of SFBW, October 2020, heralded a reimagined structure, with new content categories and a slew of fresh visual themes. “As sort of a cross between Forbes and Robb Report, with a dash of GQ and Vogue,” Limsky says, “SFBW reflects South Florida’s increasingly sophisticated and dynamic business and cultural landscape.”

Limsky, an avid traveler, swimmer and film buff who holds a law degree and Ph.D. from New York University, likes to say, “I’m a doctor, but I can’t operate—except on your brand.” He wrote his dissertation on the nonfiction work of Joan Didion. Prior to that, Limsky received his B.A. in English, summa cum laude, from Emory University and earned his M.A. in literature at American University in connection with a Masters Scholar Award fellowship.

Limsky came to SFBW at the apex of a storied career in journalism and publishing that includes six previous lead editorial roles, including for some of the world’s best-known brands. He served as global editor-in-chief of Lexus magazine, founding editor-in-chief of custom lifestyle magazines for Cadillac and Holland America Line, and was the founding editor-in-chief of Modern Luxury Interiors South Florida. He also was the executive editor for B2B magazines for Acura and Honda Financial Services, and he served as travel editor for Conde Nast. Magazines under Limsky’s editorship have garnered more than 75 industry awards.

He has also written for many of the country’s top newspapers and magazines, including The New York Times, Washington Post, Los Angeles Times, Miami Herald, Boston Globe, USA Today, Worth, Robb Report, Afar, Time Out New York, National Geographic Traveler, Men’s Journal, Ritz-Carlton, Elite Traveler, Florida Design, Metropolis and Architectural Digest Mexico. His other clients have included Four Seasons, Acqualina Resort & Residences, Yahoo!, American Airlines, Wynn, Douglas Elliman and Corcoran. As an adjunct assistant professor, Limsky has taught journalism, film and creative writing at the City University of New York, Pace University, American University and other colleges.